Sponsored Link
Practical Short Course on Processing & Products of Vegetable Oils/Biodiesel
This year the short course will include: Training production personnel in principles and practices of: 1) New methods in vegetable oil refining. 2) Latest methods in bleaching, hydrogenation, interesterification and deodorization of major vegetable oils. 3) Production of biofuels. For details and to register online, please visit our website: http://foodprotein.tamu.edu/fatsoils/scvegoil.phpFor additional information please contact:
M. S. Alam
Phone : 979.845.2740
E-mail: msalam@tamu.edu
Fax: 979.845.2744
Cyndi Casanova
Phone : 979.847.8997
E-mail: clcasanova@tamu.edu
Fax: 979.845.2744
For more information, click here.
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